Vera Level - Europe - Grand Food Tour
A culinary odyssey through Europe's gastronomic capitals [TRIP IN CURATION]
About This Trip
Indulge in the ultimate foodie road trip through Italy, France, and Spain. From Michelin-starred restaurants to hidden local gems, this 11-day journey celebrates Europe's culinary excellence.
Day-by-Day Itinerary
This Trip is Being Cooked!
Our travel chefs are carefully crafting the perfect itinerary for you. Every destination, every experience is being hand-picked to create an unforgettable journey.
What's Included
- Visa preparation and application assistance
- Car rental for the full duration of the journey
- Fuel, tolls, and parking charges
- Travel and vehicle insurance
- Sightseeing as outlined in the itinerary
- Daily breakfast
- Accommodation as specified
Not Included
- International and domestic flights
- VFS fees
- Lunch and dinner
- Personal shopping and incidental expenses
- Any services or items not explicitly mentioned above
Frequently Asked Questions
Do I need a special license to drive?
You'll need a valid International Driving Permit (IDP) along with your home country's driving license. We provide comprehensive orientation and driving briefings before departure to ensure you're comfortable with the vehicle and local driving conditions.
What is the weather like in September in Europe?
September offers perfect touring weather across Europe with temperatures between 18-25°C. It's harvest season in wine regions, offering fresh produce and wine festivals. Expect pleasant sunny days ideal for both driving and outdoor dining.
Is this trip suitable for beginners and kids?
Yes! Our expert guides and well-maintained vehicles make this trip accessible for all experience levels. Chauffeur options are also available. Children above 8 years can participate comfortably with proper supervision.
What is the group size?
We keep groups intimate with 8-16 participants to ensure personalized attention and authentic experiences.
What is the cancellation policy?
• Before visa application: Booking confirmation amount forfeited • After visa confirmation: 50% of the tour fee • Less than 30 days before departure: 75% of the tour fee • Less than 10 days before departure: 100% of the total tour fee • No show: 100% of the total tour fee
How is the culinary experience structured?
Each day features carefully curated food experiences - from Michelin-starred restaurants to hidden local gems. You'll participate in cooking classes, visit local markets, meet artisan producers, and taste regional specialties. Dietary requirements are accommodated with advance notice.
Ready to Join?
Contact our travel concierge to reserve your spot or ask any questions.
Chat with our Conciergeor fill out the form below